Aikawa Sushi Restaurant West Island Montreal Menu

Welcome to Aikawa Sushi Restaurant, a hidden gem located in Dollard-Des Ormeaux, Montreal. This establishment beautifully blends traditional Japanese cuisine with contemporary flair, offering a diverse menu that caters to all palates.

Begin your meal with refreshing salads, such as the Wakame Salad or the exotic Octopus Salad, which tantalizes the taste buds. For sushi enthusiasts, the Chef’s Creations section is a must-try, featuring unique rolls like the Atlantis and Empress, each artfully prepared and bursting with flavor.

Not to be overlooked are the famous Poké Bowls, a delightful choice for a lighter option. Guest reviews highlight not just the vibrant colors and exceptional taste of the dishes but also the attentive and professional service, ensuring a memorable dining experience.

If you’re craving sushi in a serene atmosphere, Aikawa is the place to be!

Entrees

• Edamame

  Soybeans in their pod served with coarse salt

  A$6.00

• Yam Tempura

  Sweet potato in a crispy tempura batter

  A$7.00

• Tempura Légumes

  Variety of vegetables in a crispy tempura batter

  A$8.00

• Agedashi Tofu

  Golden brown fried tofu topped with chopped shallots

  A$8.00

• Haru Maki

  Japanese spring rolls flled with shrimp, chicken and vegetables

  A$9.00

• Gyoza

  Japanese dumplings flled with a mix of ground chicken and cabbage

  A$10.00

• Pétoncles et Avocat

  Lightly fried scallop served on half an avocado with a tangy sauce

  A$11.00

• Tempura Crevettes et Légumes

  Shrimp and vegetables in a crispy tempura batter

  A$14.00

• Ebi Gyoza

  Japanese dumplings flled with shrimp, ground chicken and shallots

  A$14.00

• Crabe à carapace molle

  Crispy tempura whole crab served with Ponzu sauce

  A$16.00

• Boeuf Sashimi

  Thinly sliced beef served with a spicy sauce

  A$16.00

• Calmar Grillé

  Whole grilled calmari served with a tangy sauce

  A$15.00

Soupes &Salads - Soupes

• Miso Shiru

  Traditional Japanese soup made from soy bean paste, tofu, mushrooms and seaweed

  A$5.00

• Miso aux fruits de mer

  Miso soup with fish and seafood

  A$9.00

• Sumashi

  Clear fsh broth with scallop, shrimp, white fsh, salmon and mushrooms

  A$10.00

Soupes &Salads - Salades

• Salade verte – Green Salad

  Fresh garden salad topped with the chef’s special dressing

  A$7.00

• Wakame

  Salad with as assortment of seaweed

  A$10.00

• Salade de fruits de mer – Seafood Salad

  Fresh garden salad topped with crab meat, smoked salmon and shrimp

  A$14.00

• Salade de pieuvre – Octopus Salad

  Exocitque blend of octopus, mango and seaweed with house dressing

  A$14.00

Sushi - Sushi & Sashimi - GUNKAN

• Avocado tartar

  Spicy tartare served in half avocado.

Sushi - Sushi & Sashimi - CHEF’S CREATIONS

• Sushi Pizza

  Lightly fried rice cake with toppings

• Aikawa Tuna

  (8 pcs) White tuna sashimi garnished with fresh mango and grilled garlic.

  A$22.00

• Atlantis

  (8 pcs) Crabstick, asparagus, fried carrot, tempura, tobiko and avocado rolled in a soya bean leaf, topped with smoked-salmon.

  A$21.00

• Empress

  (8 pcs) Fresh salmon and tuna sashimi rolled in tofu leaf, topped with tobiko and mango.

  A$22.00

• Salmon Sensation

  (8 pcs) Spicy salmon, avocado, lettuce, shiso leaf, tobiko.

  A$21.00

• Jade

  (8 pcs) Fresh salmon and tuna sashimi rolled in seaweed slightly breaded with tempura, topped with tobiko

  A$22.00

• Jumbo Ébi

  (8 pcs)AC Katsu jumbo shrimps served with chef’s spicy sauce and tobiko.

  A$22.00

• Spicy Sunshine

  (4 pcs) A tasty seasoned tartar of fresh scallops and crab, served on 4 sweet potato chips.

  A$23.00

• Mango Tango

  (8 pcs) Tempura shrimp, raw scallop, tobiko and mango strips rolled in soya bean leaf.

  A$22.00

• Secret Garden

  (8 pcs) Soya bean leaf roll with spicy salmon, cream cheese, avocado, tobiko, crab meat and shrimp chips wrapped in a banana leaf.

  A$21.00

• Sweet Temptation

  (8 pcs) Crabstick, katsu scallop, tobiko, avocado and cucumber.

  A$21.00

• Twister

  (8 pcs)AC A cooked katsu battered roll with white tuna, green onions, tobiko and grated carrots.

  A$20.00

• Venus

  (8 pcs) A light tempura roll with spicy salmon, avocado, tobiko, shiso leaf, fried onion and carrots.

  A$21.00

• Zen Soul

  (8 pcs)AC Grilled shrimps, mango strips, avocado and tobiko.

  A$21.00

• Dragon Ears

  (4 pcs) Tartare of tuna, crab and shrimp with avocado served on wonton chips

  A$23.00

• Yuzu

  Scallop, hamachi or salmon with yuzu, ume and shiso.

  A$22.00

• New York

  Srimp tempura, orange, massago, spicy mayo.

  A$21.00

• One Night Stand

  (8 pcs) Fresh salmon, lettuce, tobiko, shrimp katsu, cucumber and rice paper.

  A$21.00

• Besame Mucho

  (8 pcs) Spicy tuna, crispy tempura, cooked shrimps and avocado rolled in a soya bean leaf.

  A$22.00

• Tataki

  Fine-slices of slightly flambé tuna, salmon or hamachi with tobiko and mushrooms.

  A$22.00

• Heaven

  (6 pcs) 6 Pieces of red tuna sashimi on grilled-rice medallion, topped with shiso leaves rolled with smoked-salmon.

  A$22.00

• Hero

  (8 pcs) Spicy tuna, cucumber, cooked shrimp, crabstick, asparagus and tobiko rolled in seaweed, coated with light tempura batter.

  A$22.00

• Lips

  (4 pcs) 4 portions of mixture of spicy tuna, fine diced mango, tobiko and crispy carrot crumbs topped on tempura shiso leaves.

  A$22.00

• Rainbow Sashimi

  (9 pcs) Slices of tuna, salmon and white snapper sashimi with a soy-based sauce.

  A$21.00

• Queen of the Sea

  (6 pcs)AC Tempura Lobster, cucumber strips, avocado, tobiko and spicy sauce.

  A$24.00

• Rose Maki

  (8 pcs) A soya bean leaf wrapped roll with tuna, tempura shrimp, avocado, tobiko and fresh asparagus.

  A$22.00

• French Kiss

  (4 pcs) A tastily seasoned tartar of fresh shrimps, salmon and tuna, served on 4 shrimps chips with tobiko

  A$22.00

• Phoenix

  (8 pcs) Crabsticks, avocado, mango and fried onions rolled in soya paper topped off with tuna sashimi.

  A$21.00

• Tuna Flower

  (6 pcs) A generous piece of slightly flambé tuna rolled with tobiko and rice.

  A$22.00

• Volcano

  (8 pcs) Spicy salmon, cream cheese, avocado, tobiko and crab meat rolled in seaweed, coated with light tempura batter Sambuca flamed.

  A$22.00

• Summer Roll

  (6 pcs) Spicy crab, spicy tuna, avocado, tobiko, wrapped with cucumber.

  A$23.00

• Roméo et Juliette

  (6 pcs)AC A slightly tempura breaded roll with tempura shrimps, strawberries, pineapple and blueberries.

  A$20.00

• Montreal

  V Tempura vegetables, teriyaki sauce, mushrooms.

  A$20.00

Sushi - Sushi & Sashimi - POKE BOWL

• Poké Bowl

  Bowl of rice topped with tempura, avocado, tobiko, cucumber, lettuce, green onion, spicy mayo, edamame, coriander, house sauce

CHEF’S CREATIONS

• Sushi Pizza

  Lightly fried rice cake with toppings

• Aikawa Tuna

  (8 pcs) White tuna sashimi garnished with fresh mango and grilled garlic.

  A$22.00

• Atlantis

  (8 pcs) Crabstick, asparagus, fried carrot, tempura, tobiko and avocado rolled in a soya bean leaf, topped with smoked-salmon..

  A$21.00

• Empress

  (8 pcs) Fresh salmon and tuna sashimi rolled in tofu leaf, topped with tobiko and mango.

  A$22.00

• Salmon Sensation

  (8 pcs) Spicy salmon, avocado, lettuce, shiso leaf, tobiko..

  A$21.00

• Jade

  (8 pcs) Fresh salmon and tuna sashimi rolled in seaweed slightly breaded with tempura, topped with tobiko

  A$22.00

• Spicy Sunshine

  (4 pcs) A tasty seasoned tartar of fresh scallops and crab, served on 4 sweet potato chips.

  A$23.00

• Mango Tango

  (8 pcs) Tempura shrimp, raw scallop, tobiko and mango strips rolled in soya bean leaf..

  A$22.00

• Sweet Temptation

  (8 pcs) Crabstick, katsu scallop, tobiko, avocado and cucumber.

  A$21.00

• Twister

  (8 pcs)AC A cooked katsu battered roll with white tuna, green onions, tobiko and grated carrots.

  A$20.00

• Poké Bowl

  Bowl of rice topped with tempura, avocado, tobiko, cucumber, lettuce, green onion, spicy mayo, edamame, coriander, house sauce

• Venus

  (8 pcs) A light tempura roll with spicy salmon, avocado, tobiko, shiso leaf, fried onion and carrots

  A$21.00

• Zen Soul

  (8 pcs)AC Grilled shrimps, mango strips, avocado and tobiko.

  A$21.00

• Dragon Ears

  (4 pcs) Tartare of tuna, crab and shrimp with avocado served on wonton chips

  A$23.00

• Yuzu

  (Scallop, hamachi or salmon with yuzu, ume and shiso.4 pcs) Tartare of tuna, crab and shrimp with avocado served on wonton chips

  A$22.00

• New York

  Srimp tempura, orange, massago, spicy mayo.

  A$21.00

• One Night Stand

  (8 pcs) Fresh salmon, lettuce, tobiko, shrimp katsu, cucumber and rice paper.

  A$21.00

• Besame Mucho

  (8 pcs) Spicy tuna, crispy tempura, cooked shrimps and avocado rolled in a soya bean leaf.

  A$22.00

• Tataki

  Fine-slices of slightly flambé tuna, salmon or hamachi with tobiko and mushrooms.

  A$22.00

• Heaven

  (6 pcs) 6 Pieces of red tuna sashimi on grilled-rice medallion, topped with shiso leaves rolled with smoked-salmon

  A$22.00

• Hero

  (8 pcs) Spicy tuna, cucumber, cooked shrimp, crabstick, asparagus and tobiko rolled in seaweed, coated with light tempura batter.

  A$22.00

• Lips

  (4 pcs) 4 portions of mixture of spicy tuna, fine diced mango, tobiko and crispy carrot crumbs topped on tempura shiso leaves.

  A$22.00

• Rainbow Sashimi

  (9 pcs) Slices of tuna, salmon and white snapper sashimi with a soy-based sauce.

  A$21.00

• Queen of the Sea

  (6 pcs)AC Tempura Lobster, cucumber strips, avocado, tobiko and spicy sauce.

  A$24.00

• Rose Maki

  (8 pcs) A soya bean leaf wrapped roll with tuna, tempura shrimp, avocado, tobiko and fresh asparagus.

  A$22.00

• French Kiss

  (4 pcs) A tastily seasoned tartar of fresh shrimps, salmon and tuna, served on 4 shrimps chips with tobiko

  A$22.00

• Phoenix

  (8 pcs) Crabsticks, avocado, mango and fried onions rolled in soya paper topped off with tuna sashimi.

  A$21.00

• Tuna Flower

  (6 pcs) A generous piece of slightly flambé tuna rolled with tobiko and rice.

  A$22.00

• Volcano

  (8 pcs) Spicy salmon, cream cheese, avocado, tobiko and crab meat rolled in seaweed, coated with light tempura batter Sambuca flamed.

  A$22.00

• Summer Roll

  (6 pcs) Spicy crab, spicy tuna, avocado, tobiko, wrapped with cucumber.

  A$23.00

• Roméo et Juliette

  (6 pcs)AC A slightly tempura breaded roll with tempura shrimps, strawberries, pineapple and blueberries.

  A$20.00

• Montreal

  V Tempura vegetables, teriyaki sauce, mushrooms.

  A$20.00

• Jumbo Ébi

  (8 pcs)AC Katsu jumbo shrimps served with chef’s spicy sauce and tobiko.

  A$22.00

• Secret Garden

  (8 pcs) Soya bean leaf roll with spicy salmon, cream cheese, avocado, tobiko, crab meat and shrimp chips wrapped in a banana leaf.

  A$21.00

A LA CARTE

• Teriyaki aux légumes

  Sauteed fresh vegetables and tofu served on a hot plate and covered with teriyaki sauce

  A$21.00

• Légumes Tempura

  Fresh seasonal vegetables lightly battered and deep fried, served with rice and tempura sauce

  A$22.00

• Poulet Katsu

  Crispy breaded chicken breast with sautéed vegetables and katsu sauce

  A$26.00

• Poulet Teriyaki

  Grilled chicken breast and sauteed vegetables served on a hot plateand covered with teriyaki sauce

  A$25.00

• Saumon Teriyaki

  Grilled salmon flet and sautéed vegetables served on a hot plate and covered with teriyaki sauce

  A$30.00

• Crevettes Teriyaki

  Brochette of grilled shrimps accompanied by sautéed seasonal vegetables, presented on a hot plate and drizzled with teriyaki sauce

  A$30.00

• Tempura aux Crevettes et Légumes

  Shrimp and vegetables lightly battered and deep fried, served with rice and tempura sauce

  A$31.00

• Morue Noire Teriyaki

  Grilled black cod and sauteed vegetables served on a hot plate and covered with teriyaki sauce

  A$37.00

COMBOS

• Initiation

  Assortment of maki and Chef’s Speciality (14 pieces)

  A$25.00

• Bonsai

  Assortment of nigiri, maki and Chef’s Speciality (15 pieces)

  A$30.00

• Sushi & Sashimi

  Selection of sashimi, nigiri, maki and Chef’s Speciality (21 pieces)

  A$32.00

• Sashimi

  Assortment of slices of fsh and seafood (21 pieces)

  A$34.00

• Sushi pour 2

  (31 morceaux)

  A$56.00

• Sushi pour 3

  (47 morceaux)

  A$84.00

• Sushi pour 4

  (64 morceaux)

  A$112.00

• Sushi pour 5

  (80 morceaux)

  A$140.00

Lunch Menu - Teriyaki

• Tofu and vegetables

  A$20.00

• Chicken

  A$24.00

• Beef

  A$29.00

• Salmon

  A$27.00

• Black Cod

  A$35.00

Lunch Menu - Tempura

• Vegetables

  A$21.00

• Shrimps and vegetables

  A$29.00

Lunch Menu - Sushi

• Initiation

  Assortment of maki and chef’s specialty (14 pcs)

  A$24.00

• Bonsai

  Assortment of nigiri, maki, chef’s specialty (15pcs)

  A$29.00

• Sushi et Sashimi

  Assortment of sashimi, nigiri, maki and chef’s specialty (16 pcs)

  A$31.00

• Sashimi

  Assortment of slices of fsh and seafood (21 pcs)

  A$33.00

• Sushi for 2

  (31 mcx/pcs)

  A$56.00

• Sushi for 3

  (47 mcx/pcs)

  A$84.00

• Sushi for 4

  (64 mcx/pcs)

  A$112.00

• Sushi for 5

  (80 mcx/pcs)

  A$140.00

Table d'Hôte - Premier Service

• Miso Soup

• Green Salad

• Vegetable Tempura

Table d'Hôte - Plat Principal

• Sushi Bonsai

  A$38.00

• Sushi & Sashimi

  A$40.00

• Sashimi

  A$42.00

• Chicken Teriyaki

  A$34.00

• Beef Teriyaki

  A$39.00

• Sushi Dégustation

  Besame Mucho, Queen of the Sea, Venus

  A$40.00

• Black Cod

  A$45.00

• Filet Mignon with pepper sauce

  A$45.00

• Grilled Lamb Chops lemongrass marinade

  A$47.00

Table d'Hôte - Desserts

• Tiramisu

• Gâteau Mousse au chocolat

Desserts

• Mont Blanc

  Vanilla ice cream with tempura chocolate nuggets

  A$13.00

• Adam & Eve

  Vanilla ice cream and fried banana rolled in soy bean paper

  A$14.00

• Crème glacée

  Green tea or vanilla

  A$4.00

Discover Sushi

• Fish & Meat

• Seafood

• Vegetables

• Wraps

• Fruits & Berries

• Additions